Tuesday Nights
To make the evening more exciting our Chefs have created 4 featured entrées under $20 just for you.

Shrimp Spinach Pasta | $15
Sautéed shrimp, spinach, pine nuts, artichoke hearts, mushrooms, Capellini pasta served with lemon wine sauce.

1/2 Rack of Ribs | $16
Slow smoked spare ribs glazed with our homemade BBQ Sauce and served with waffle cut potatoes.

 Steak Madeira | $18
Certified Angus beef steak medallions served with a Madeira reduction sauce, mashed potatoes, sautéed mushrooms and carmelized onions.

Southern Fried Catfish | $16
Farm raised and lightly breaded served with mashed potatoes, corn succotash and remoulade sauce.




Resort, Casino, Dining, Golf, Slots, Prairie, Reservation, Poker, Kansas, Mayetta, Topeka, Kansas City, Hotel Casino, Resort Casino, Casinos